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American Stout


One of the key distinguishing features of American Stouts is their assertive hop character. They generally have a higher hop bitterness compared to other Stout styles, which helps to balance the robust maltiness and adds a pleasant and sometimes citrusy or piney hop flavor. This elevated hop presence is a characteristic influenced by the American craft beer movement, which emphasizes hop-forward beers.

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American Stout is a robust and flavorful beer style that is a variation of the classic Stout, originating from the United States. It is known for its rich, dark appearance, bold flavors, and higher hop presence compared to traditional Stouts.

American Stouts are characterized by their deep brown to black color, often accompanied by a thick and creamy tan head. They showcase a complex malt profile, incorporating roasted malts, chocolate malts, and sometimes caramel or coffee malts. These malts contribute to the beer’s dark color and provide flavors of roasted coffee, dark chocolate, and even hints of toffee or caramel.

Additional information


12 oz – Regular Beer, 16 oz – Pint of Beer, 22 oz – Larger Beer


24, 27, 29


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